Table 2 Specification in Instructions for Authors of Five Publication Procedures Designed to Improve Research Integrity by 2018 JCR Q1 and Q2 Nutrition and Dietetics Journals that Publish Reviews (n = 10)a
Journalb | COI Disclosure | Recommends Guidelinesc | Prospero Registration | Data Sharing | Registered Reports | Total |
|---|---|---|---|---|---|---|
1 Progress in Lipid Research | ✓ | ✗ | ✗ | ✓ | ✗ | 2 |
2 Annual Review of Nutrition | ✓ | ✗ | ✗ | ✗ | ✗ | 1 |
3 Advances in Nutrition | ✓ | ✓ | ✗ | ✗ | ✗ | 2 |
4 Critical Reviews in Food Science & Nutrition | ✓ | ✗ | ✗ | ✓ | ✗ | 2 |
5 Nutrition Reviews | ✓ | ✓ | ✗ | ✗ | ✗ | 2 |
6 Nutrition Research Reviews | ✓ | ✗ | ✗ | ✗ | ✗ | 1 |
7 Proceedings of the Nutrition Society | ✓ | ✓ | ✗ | ✗ | ✗ | 2 |
8 Food Reviews International | ✓ | ✗ | ✗ | ✓ | ✗ | 2 |
9 Current Opinion in Clinical Nutrition & Metabolic Care | ✓ | ✗ | ✗ | ✗ | ✗ | 1 |
10 Current Obesity Reports | ✓ | ✗ | ✗ | ✓ | ✗ | 2 |
Total | 10 | 3 | 0 | 4d | 0 | 17 |